SAB In-service Training Opportunities (Analytical Chemistry & Food Technology)

Are you a young South African citizen studying towards a National Diploma in Food Technology or Analytical Chemistry? Are you looking for an in-service training opportunities to help get real on-the-job training? South African Breweries (SAB) are inviting applications for its 12-months Food and Beverages In-service training opportunities to be based at their Caledon Maltings operations.

What are the requirements?

In order to be considered for these opportunities, you have to meet the following minimum requirements:

  • Be studying towards a National Diploma in Food Technology OR Analytical Chemistry;
  • Be computer literate;
  • In-service training must be required in order to complete National Diploma;
  • Good written and verbal communication skills and ability to work in teams.

How to apply?

To apply for this in-service training opportunity send your application comprising a CV and application letter to Ms Abigail Van Wyk, Learning & Development Specialist: SABM Caledon, at the following email address:

Closing date: 12 June 2015

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